. Space Industry and Business News .




.
WATER WORLD
Sneaking up on the glassy transition of water
by Staff Writers
Washington DC (SPX) Sep 28, 2011

The research could find uses in technology associated with food science and the cryopreservation of biological materials, as well as in the study of water in comets and on the surface of planets.

Rapid cooling of ordinary water or compression of ordinary ice: either of these can transform normal H2O into an exotic substance that resembles glass in its transparency, brittleness, hardness, and luster. Unlike everyday ice, which has a highly organized crystalline structure, this glass-like material's molecules are arranged in a random, disorganized way.

Scientists have studied glassy water for decades, but the exact temperature at which water acquires glass-like properties has been the subject of heated debate for years, due to the difficulty of manipulating pure glassy water in laboratories.

Now, in a paper published in the AIP's Journal of Chemical Physics, physicists from the University of Pisa and the Consiglio Nazionale delle Ricerche at the Institute for Chemical-Physical Processes (CNR-IPCF) in Pisa, Italy, claim to have put an end to the controversy.

Unlike previous attempts in which scientists tried to measure the transition temperat ure directly, the CNR team "snuck up" on the answer by inferring the temperature from a thorough study of the dynamics of water.

They examined water's behavior in bulk and at the nano-scale, at high temperatures and low, combining their own experimental results with 15 decades' worth of research by colleagues.

They also measured the glass transition temperature and the molecular behavior of water that had been doped with other materials, and used this information to set lower and upper boundaries on the transition temperature for pure water.

Taken together, their evidence points to a magic number of approximately 136 Kelvin (-137 Celsius). The authors say their work supports traditional views of this phenomenon and refutes recent claims that the transition is above 160 Kelvin (-113 Celsius).

The research could find uses in technology associated with food science and the cryopreservation of biological materials, as well as in the study of water in comets and on the surface of planets.

Article: "Resolving the controversy on the glass transition temperature of water?" is published in the Journal of Chemical Physics. Authors: Simone Capaccioli (1, 2) and K. L. Ngai (1, 3). (1) CNR-IPCF, Dipartimento di Fisica, Pisa, Italy (2) Dipartimento di Fisica, Universita di Pisa, Pisa, Italy (3) State Key Lab of Metastable Materials Science and Technology, and College of Materials Science and Engineering, Yanshan University, Qinhuangdao, Hebei, China

Related Links
American Institute of Physics
Water News - Science, Technology and Politics




 

.
Get Our Free Newsletters Via Email
...
Buy Advertising Editorial Enquiries








. Comment on this article via your Facebook, Yahoo, AOL, Hotmail login.

Share this article via these popular social media networks
del.icio.usdel.icio.us DiggDigg RedditReddit GoogleGoogle



WATER WORLD
Enough water to double world food production - study
Brasilia (AFP) Sept 26, 2011
There is enough fresh water in the world to double food production in the next decades - the problem is its inefficient use, according to a study released Monday at the World Water Congress meeting in Brazil. "There is clearly sufficient water to sustain food, energy, industrial and environmental needs during the 21st century," read the report, published in a special edition of the journal ... read more


WATER WORLD
Judge says Apple/Samsung ruling in Australia next week

New core wall may speed skyscraper construction

Catalyst discovery has potential to revolutionize chemical industry

New nanostructure-based process will streamline production of magnetic materials

WATER WORLD
Proton-M puts military purpose spacecraft into orbit

Russia launches military satellite after delay

Raytheon Fields First AEHF Satellite Communications Terminals to Tactical Units

Harris unveils new systems

WATER WORLD
Ariane 5 marks fifth launch for 2011

Countdown to first Soyuz launch at Kourou under way

Ariane rocket launches satellites after strike delay

Double prime for Astrium on next Ariane launch

WATER WORLD
Anger as GPS drives tourists to Hollywood icon

Swedish daycare to test GPS for tracking kids

Honeywell Unveils New Version of ViewPoint

Russia set to launch Glonass-M satellite on Oct. 1

WATER WORLD
Boeing's first 787 Dreamliner lands in Tokyo

Airlines decry EU carbon emissions scheme

Higher airline prices loom under EU emissions scheme

'E-gate' adds face recognition to airline security

WATER WORLD
Japan's Elpida eyes chip production base in China

Like fish on waves electrons go surfing

Scientists play ping-pong with single electrons

Samsung starts new chip line to boost flash memory

WATER WORLD
Russia may launch its first Earth remote sensing satellite in 2012

Astrotech Subsidiary Wins Contract for NASA Mission

Japanese meteorological firm to launch satellite to track Arctic sea ice

ERS satellite missions complete after 20 years

WATER WORLD
China orders safety drive after environment protests

Steep increase in global CO2 emissions despite reductions by industrialized countries

Nitrate levels rising in northwestern Pacific

China shuts lead plants on pollution fears


Memory Foam Mattress Review
Newsletters :: SpaceDaily Express :: SpaceWar Express :: TerraDaily Express :: Energy Daily
XML Feeds :: Space News :: Earth News :: War News :: Solar Energy News
.

The content herein, unless otherwise known to be public domain, are Copyright 1995-2011 - Space Media Network. AFP and UPI Wire Stories are copyright Agence France-Presse and United Press International. ESA Portal Reports are copyright European Space Agency. All NASA sourced material is public domain. Additional copyrights may apply in whole or part to other bona fide parties. Advertising does not imply endorsement,agreement or approval of any opinions, statements or information provided by Space Media Network on any Web page published or hosted by Space Media Network. Privacy Statement